, garlic
Garlic Chicken and Rice
Ingredients:
- 2 cups of uncooked long grain white rice
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 2 boneless, skinless chicken breasts, cut into cubes
- 2 cups of chicken broth
- Salt and pepper to taste
Instructions:
1. Heat the olive oil in a large skillet over medium heat.
2. Add the garlic and cook for 1 minute, stirring constantly.
3. Add the chicken cubes and cook for 5 minutes, stirring occasionally.
4. Add the rice and stir to combine.
5. Pour in the chicken broth and season with salt and pepper.
6. Bring the mixture to a boil, then reduce the heat to low and cover.
7. Simmer for 15-20 minutes, or until the rice is cooked and the liquid has been absorbed.
8. Serve the garlic chicken and rice warm. Enjoy!