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Chicken Fried Rice

Ingredients:

- 2 cups cooked rice
- 2 chicken breasts, diced
- 1 capsicum, diced
- 1 onion, diced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper, to taste

Instructions:

1. Heat the olive oil in a large skillet over medium-high heat.

2. Add the chicken and cook until golden brown, about 5 minutes.

3. Add the onion, capsicum, and garlic and cook until softened, about 5 minutes.

4. Add the cooked rice and stir to combine.

5. Season with salt and pepper, to taste.

6. Cook until heated through, about 5 minutes.

7. Serve hot. Enjoy!