, garlic
Tomato Onion Garlic Saute
Ingredients:
- 2 tablespoons olive oil
- 1 large tomato, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- Salt and pepper, to taste
Instructions:
1. Heat the olive oil in a large skillet over medium heat.
2. Add the diced tomato, onion, and garlic to the skillet and saute for 5-7 minutes, stirring occasionally, until the vegetables are softened.
3. Season with salt and pepper, to taste.
4. Serve warm. Enjoy!