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Pork and Tomato Stir-Fry
Ingredients:
- 2 tablespoons vegetable oil
- 1 pound minced pork
- 2 cloves garlic, minced
- 2 tomatoes, diced
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- Salt and pepper to taste
Instructions:
1. Heat the oil in a large skillet over medium-high heat.
2. Add the minced pork and cook until browned, about 5 minutes.
3. Add the garlic and cook for 1 minute.
4. Add the tomatoes and cook for 2 minutes.
5. Add the soy sauce and sesame oil and stir to combine.
6. Season with salt and pepper to taste.
7. Cook for an additional 2 minutes, stirring occasionally.
8. Serve hot.