, garlic
Garlic Butter Pasta
Ingredients:
- 8 ounces of pasta
- 4 tablespoons of butter
- 2 cloves of garlic, minced
Instructions:
1. Bring a pot of salted water to a boil. Add the pasta and cook until al dente, about 8 minutes.
2. Drain the pasta and return it to the pot.
3. In a small skillet, melt the butter over medium heat. Add the garlic and cook for 1 minute, stirring often.
4. Pour the garlic butter over the pasta and stir to combine.
5. Serve the garlic butter pasta warm. Enjoy!