garlic
Chicken Parmesan Pasta
Ingredients:
- 2 cups cooked rice
- 2 eggs
- 2 chicken breasts, cut into cubes
- 1 large tomato, diced
- 2 cups cooked pasta
- 1/2 cup shredded cheese
- 1/2 onion, diced
- 2 cloves garlic, minced
Instructions:
1. Preheat oven to 350°F.
2. In a large skillet, heat oil over medium-high heat. Add chicken cubes and cook until lightly browned, about 5 minutes.
3. Add onion and garlic and cook until softened, about 3 minutes.
4. Add tomato and cook until softened, about 2 minutes.
5. Add cooked pasta and cooked rice to the skillet and stir to combine.
6. In a small bowl, whisk together eggs and cheese. Pour over the pasta and stir to combine.
7. Transfer the pasta mixture to a 9x13 inch baking dish.
8. Bake for 25 minutes or until the cheese is melted and the pasta is cooked through.
9. Serve warm and enjoy!