Make Garlic and Tomato Pasta

Recipe Name: Garlic and Tomato Pasta

Ingredients:
- 8 oz pasta of your choice
- 3 cloves of garlic, minced
- 1 small onion, finely chopped
- 2 cups tomato sauce
- Salt and pepper to taste
- Olive oil
- Fresh basil leaves for garnish (optional)

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat some olive oil over medium heat.
3. Add the minced garlic and chopped onion to the skillet. Saute until the onion is translucent and the garlic is fragrant.
4. Pour in the tomato sauce and stir to combine. Let it simmer for a few minutes to allow the flavors to meld together.
5. Season with salt and pepper to taste.
6. Add the cooked pasta to the skillet and toss to coat the pasta evenly with the sauce.
7. Serve the garlic and tomato pasta hot, garnished with fresh basil leaves if desired.

Enjoy your delicious Garlic and Tomato Pasta!