Recipe Name: Garlic Butter Prawn
Ingredients:
- 500g boiled prawns
- 3kg garlic
- 1/2 cup butter
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
1. Peel and mince the garlic cloves.
2. In a large skillet, melt the butter over medium heat.
3. Add the minced garlic to the skillet and sauté until fragrant and golden brown.
4. Add the boiled prawns to the skillet and toss to coat them in the garlic butter.
5. Season with salt and pepper to taste.
6. Cook the prawns for 2-3 minutes, stirring occasionally, until they are heated through.
7. Remove the skillet from heat and transfer the garlic butter prawns to a serving dish.
8. Garnish with chopped fresh parsley before serving.
9. Enjoy your delicious Garlic Butter Prawn dish!