Recipe Name: German Fusion Wrap
Ingredients:
- Wraps
- Nudeln (noodles)
- Tomaten gehackt (chopped tomatoes)
- Brot (bread)
- Knoblauch (garlic)
- Zwiebeln (onions)
- Frikadellen (meatballs)
- Essiggurken (pickles)
- Käse (cheese)
- Tomaten Markt (tomato market)
- Fleischwurst (sausage)
Instructions:
1. Cook the noodles according to package instructions and set aside.
2. In a pan, sauté chopped garlic and onions until fragrant.
3. Add the meatballs and cook until browned and cooked through.
4. Slice the bread and toast it lightly.
5. Spread a layer of chopped tomatoes on the toasted bread.
6. Place a wrap on a flat surface and layer with the cooked noodles.
7. Add the meatball mixture on top of the noodles.
8. Place slices of cheese on the meatball mixture.
9. Add pickles and slices of Fleischwurst on top of the cheese.
10. Roll up the wrap tightly, tucking in the sides as you go.
11. Heat a pan and lightly toast the wrap on both sides until the cheese is melted.
12. Serve the German Fusion Wrap with a side of tomato market for dipping.
Enjoy your delicious German Fusion Wrap!