Make Ginger Garlic Chicken Salad
Ginger Garlic Chicken Salad
Ingredients:
-1 lb of boneless, skinless chicken breasts
-2 cloves of garlic, minced
-1 teaspoon of fresh ginger, minced
-1 teaspoon of salt
-1/2 teaspoon of black pepper
-1 avocado, diced
-4 slices of bacon, cooked and crumbled
-2 cups of lettuce, chopped
-2 tomatoes, diced
-2 cups of kale, chopped
Instructions:
1. Preheat oven to 375 degrees F.
2. Place chicken breasts on a baking sheet and season with garlic, ginger, salt, and pepper.
3. Bake for 20-25 minutes, or until chicken is cooked through.
4. Let chicken cool before chopping into cubes.
5. In a large bowl, combine chicken cubes, avocado, bacon, lettuce, tomatoes, and kale.
6. Toss to combine.
7. Serve immediately. Enjoy!