Make Grilled Beef Brisket Sandwiches

Grilled Beef Brisket Sandwiches

Ingredients:

-2 lbs beef brisket
-4 hamburger buns
-1 lb asparagus
-1/4 cup olive oil
-1 teaspoon garlic powder
-1 teaspoon onion powder
-1 teaspoon smoked paprika
-Salt and pepper to taste

Instructions:

1. Preheat your grill to medium-high heat.

2. Rub the beef brisket with the olive oil and season with garlic powder, onion powder, smoked paprika, salt and pepper.

3. Place the beef brisket on the preheated grill and cook for about 10 minutes per side, or until the internal temperature reaches 145 degrees Fahrenheit.

4. While the beef brisket is cooking, prepare the asparagus by tossing it in a bowl with the remaining olive oil, garlic powder, onion powder, smoked paprika, salt and pepper.

5. Place the asparagus on the grill and cook for about 5 minutes, or until tender.

6. Once the beef brisket and asparagus are cooked, remove them from the grill and let them rest for 5 minutes.

7. Slice the beef brisket into thin slices and assemble the sandwiches by layering the beef brisket and asparagus on the hamburger buns.

8. Serve the sandwiches warm. Enjoy!