Make Ham and Cheese Omelette

Ham and Cheese Omelette

Ingredients:

- 2 eggs
- 2 tablespoons plain yogurt
- 2 tablespoons diced jambon
- 2 tablespoons shredded cheese

Instructions:

1. In a medium bowl, whisk together the eggs and yogurt until combined.

2. Heat a non-stick skillet over medium heat.

3. Add the egg mixture to the skillet and cook for 2 minutes, stirring occasionally.

4. Add the jambon and cheese to the skillet and cook for an additional 2 minutes, stirring occasionally.

5. Flip the omelette and cook for an additional 2 minutes.

6. Serve the omelette warm. Enjoy!