Make Honey Chilli Paneer Rice
Honey Chilli Paneer Rice
Ingredients:
- 2 cups cooked rice
- 1/2 cup paneer cubes
- 2 tablespoons barbeque sauce
- 2 tablespoons honey chilli sauce
- 1 tablespoon soya sauce
- 1/4 cup corn kernels
Instructions:
1. Heat a large pan over medium heat and add the paneer cubes. Fry for a few minutes until lightly golden.
2. Add the barbeque sauce, honey chilli sauce and soya sauce. Mix well and cook for a few minutes.
3. Add the cooked rice and corn kernels and mix well.
4. Cook for a few minutes until everything is heated through and the sauce has thickened.
5. Serve hot. Enjoy!