Recipes / ```json

Make ```json

```json
{
"recipe_name": "Vegetable Fried Rice",
"ingredients": [
"2 cups cooked rice",
"1 cup mixed vegetables (carrots, peas, bell peppers, corn)",
"3 cloves garlic, minced",
"2 eggs, beaten",
"2 tablespoons soy sauce",
"1 tablespoon sesame oil",
"1 tablespoon vegetable oil",
"Salt and pepper to taste",
"Green onions for garnish"
],
"instructions": [
"Heat vegetable oil in a large skillet or wok over medium-high heat.",
"Add minced garlic and sauté for 1-2 minutes until fragrant.",
"Add mixed vegetables and stir-fry for 3-4 minutes until slightly tender.",
"Push vegetables to one side of the skillet and pour beaten eggs into the other side. Scramble the eggs until cooked through.",
"Add cooked rice to the skillet and stir to combine with the vegetables and eggs.",
"Pour soy sauce and sesame oil over the rice mixture. Season with salt and pepper.",
"Stir-fry everything together for another 2-3 minutes until heated through.",
"Garnish with chopped green onions before serving.",
"Enjoy your delicious Vegetable Fried Rice!"
]
}
```