Recipes / ```json

Make ```json

```json
{
"recipe_name": "Vegetable Fried Rice",
"ingredients": ["2 cups cooked rice", "1 cup mixed vegetables (carrots, peas, bell peppers, etc.)", "2 eggs", "3 tablespoons soy sauce", "1 tablespoon sesame oil", "2 cloves garlic, minced", "1 small onion, diced", "2 tablespoons vegetable oil", "Salt and pepper to taste"],
"instructions": [
"In a wok or large skillet, heat vegetable oil over medium-high heat.",
"Add garlic and onion, and sauté until fragrant.",
"Push the garlic and onion to one side of the pan, crack the eggs into the empty space, and scramble until cooked.",
"Add mixed vegetables to the pan and stir-fry until they are slightly tender.",
"Add cooked rice to the pan and mix well with the vegetables.",
"Pour soy sauce and sesame oil over the rice and vegetables, and stir until everything is evenly coated.",
"Season with salt and pepper to taste.",
"Continue to cook, stirring occasionally, until everything is heated through.",
"Serve hot and enjoy!"
]
}
```