Recipe Name: Käse-Wurst Nudeln
Ingredients:
- 250g Nudeln
- 200g Käse, grated
- 150g Wurst, sliced
- 1 cup Tomatensoße
- 1 tsp Pfeffer
- 1 tsp Salz
- 2 Eier
- 1 Zwiebel, chopped
Instructions:
1. Cook the noodles according to package instructions until al dente. Drain and set aside.
2. In a large skillet, sauté the chopped onion until translucent.
3. Add the sliced wurst to the skillet and cook until lightly browned.
4. Pour in the Tomatensoße and simmer for a few minutes.
5. In a bowl, beat the eggs and mix in the grated Käse.
6. Add the cooked noodles to the skillet with the wurst and sauce, mix well.
7. Pour the egg and cheese mixture over the noodles and stir continuously until the cheese is melted and the sauce is creamy.
8. Season with salt and pepper to taste.
9. Serve hot and enjoy your delicious Käse-Wurst Nudeln!