Make Картофель с курицей (Potatoes with Chicken)

Recipe Name: Картофель с курицей (Potatoes with Chicken)

Ingredients:
- 500g chicken breast, diced
- 4 medium potatoes, peeled and diced
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 bell pepper, sliced
- 1 carrot, diced
- 1 can of diced tomatoes
- 1 cup chicken broth
- 1 tsp paprika
- 1 tsp dried thyme
- Salt and pepper to taste
- Olive oil for cooking

Instructions:
1. In a large skillet, heat some olive oil over medium heat. Add the diced chicken breast and cook until browned on all sides. Remove the chicken from the skillet and set aside.
2. In the same skillet, add a bit more olive oil if needed. Add the chopped onion and minced garlic, and sauté until fragrant.
3. Add the diced potatoes, sliced bell pepper, and diced carrot to the skillet. Cook for a few minutes until the vegetables start to soften.
4. Return the cooked chicken to the skillet. Add the can of diced tomatoes, chicken broth, paprika, dried thyme, salt, and pepper. Stir everything together.
5. Cover the skillet and let the mixture simmer for about 20-25 minutes, or until the potatoes are tender and the chicken is cooked through.
6. Taste and adjust the seasoning if needed.
7. Serve the potatoes with chicken hot, garnished with fresh herbs if desired.

Enjoy your delicious Картофель с курицей!