Recipes / Lemon Chicken and Rice


Lemon Chicken and Rice

Ingredients:

- 1 cup of uncooked rice
- 1 potato, peeled and diced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 lb. chicken, cut into cubes
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 2 tablespoons tomato paste
- 1 lemon, juiced
- 1 tomato, diced

Instructions:

1. Preheat oven to 350°F.

2. In a large bowl, combine the rice, potato, onion, garlic, chicken, pepper, salt, tomato paste, and lemon juice. Mix until ingredients are evenly distributed.

3. Transfer the mixture to a greased baking dish.

4. Bake in preheated oven for 30 minutes.

5. Remove from oven and stir in diced tomato.

6. Return to oven and bake for an additional 15 minutes.

7. Serve hot. Enjoy!