Make Lemon Garlic Chicken and Rice
Lemon Garlic Chicken and Rice
Ingredients:
- 2 cups of uncooked white rice
- 2 chicken breasts, cut into cubes
- 4 cloves of garlic, minced
- 1 lemon, juiced
- 2 cups of vegetable broth
Instructions:
1. In a large pot, heat 1 tablespoon of olive oil over medium-high heat.
2. Add the chicken cubes and cook until lightly browned, about 5 minutes.
3. Add the garlic and cook for another minute.
4. Add the rice, lemon juice, and vegetable broth. Stir to combine.
5. Bring the mixture to a boil, then reduce the heat to low and cover.
6. Simmer for 20 minutes, or until the rice is cooked through.
7. Serve hot and enjoy!