Make Макароны с креветками

Recipe: Макароны с креветками

Ingredients:
- 250g pasta
- 200g shrimp, peeled and deveined
- 2 cloves garlic, minced
- 1 small onion, finely chopped
- 1/2 cup cherry tomatoes, halved
- 1/4 cup white wine
- 1/4 cup heavy cream
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley, chopped for garnish

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add the garlic and onion, sauté until fragrant.
3. Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
4. Add the cherry tomatoes and white wine to the skillet, let it simmer for 2-3 minutes.
5. Stir in the heavy cream and season with salt and pepper. Let it simmer for another 2-3 minutes.
6. Add the cooked pasta to the skillet and toss to combine with the sauce.
7. Serve the pasta with shrimp and sauce in a plate, garnish with chopped parsley.
8. Enjoy your delicious Макароны с креветками!