Mango Lassi
Ingredients:
- 1 ripe mango, peeled and diced
- 1 cup plain yogurt
- 1/2 cup milk
- 2 tablespoons honey or sugar
- 1/2 teaspoon ground cardamom (optional)
- Ice cubes
Instructions:
1. In a blender, combine the diced mango, yogurt, milk, honey or sugar, and cardamom.
2. Blend until smooth and creamy.
3. Add ice cubes and blend again until the lassi reaches your desired consistency.
4. Pour into glasses and serve chilled.
5. Enjoy your refreshing Mango Lassi!
[non_edible: true]