Make Maple Glazed Pork and Bacon Skewers

Recipe Name: Maple Glazed Pork and Bacon Skewers

Ingredients:
- 1 lb diced pork
- 1/2 lb diced bacon
- 2 tablespoons butter
- 1/4 cup maple syrup
- Salt and pepper to taste
- Skewers

Instructions:
1. In a large bowl, combine the diced pork and bacon. Season with salt and pepper to taste.
2. Thread the pork and bacon onto skewers, alternating between the two meats.
3. In a small saucepan, melt the butter over medium heat. Stir in the maple syrup and cook for 1-2 minutes until well combined.
4. Preheat a grill or grill pan over medium-high heat. Place the skewers on the grill and brush with the maple syrup mixture.
5. Grill the skewers for 8-10 minutes, turning occasionally and basting with the maple syrup mixture, until the pork is cooked through and the bacon is crispy.
6. Remove the skewers from the grill and let them rest for a few minutes before serving.
7. Enjoy your delicious Maple Glazed Pork and Bacon Skewers!