Make Name: Avocado Garlic Aioli
Recipe Name: Avocado Garlic Aioli
Ingredients:
- 1 ripe avocado
- 2 cloves of garlic, minced
- 1/4 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1 tablespoon ketchup
- 1 teaspoon soy sauce
Instructions:
1. Cut the avocado in half, remove the pit, and scoop out the flesh into a mixing bowl.
2. Add the minced garlic to the bowl with the avocado.
3. Mash the avocado and garlic together until smooth.
4. Add the mayonnaise, Worcestershire sauce, ketchup, and soy sauce to the bowl.
5. Mix all the ingredients together until well combined and creamy.
6. Taste and adjust seasoning if needed.
7. Serve the avocado garlic aioli as a dip for vegetables, spread on sandwiches, or as a topping for grilled meats.
Enjoy your delicious Avocado Garlic Aioli!