Make Name: Breakfast Quesadilla

Recipe Name: Breakfast Quesadilla

Ingredients:
- 2 large eggs
- 2 flour tortillas
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
- Optional toppings: salsa, avocado, sour cream

Instructions:
1. In a small bowl, whisk the eggs together with a pinch of salt and pepper.
2. Heat a non-stick skillet over medium heat and pour the beaten eggs into the pan.
3. Cook the eggs, stirring occasionally, until they are scrambled and fully cooked. Remove from heat.
4. Place one tortilla in the skillet and sprinkle half of the shredded cheddar cheese on top.
5. Spread the scrambled eggs over the cheese and then sprinkle the remaining cheese on top.
6. Place the second tortilla on top and press down gently.
7. Cook the quesadilla for 2-3 minutes on each side, until the tortillas are crispy and the cheese is melted.
8. Remove from the skillet and let it cool for a minute before slicing into wedges.
9. Serve hot with your choice of toppings like salsa, avocado, or sour cream.

Enjoy your delicious Breakfast Quesadilla!