Make Name: Cabbage Carrot Pasta

Recipe Name: Cabbage Carrot Pasta

Ingredients:
- 2 cups chopped cabbage
- 1 cup grated carrots
- 8 oz pasta of your choice
- 2 tomatoes, diced
- Salt and pepper to taste
- Olive oil
- Garlic powder
- Red pepper flakes (optional)

Instructions:
1. Cook the pasta according to package instructions. Drain and set aside.
2. In a large pan, heat some olive oil over medium heat.
3. Add the chopped cabbage and grated carrots to the pan. Cook until they start to soften, about 5-7 minutes.
4. Add the diced tomatoes to the pan and season with salt, pepper, garlic powder, and red pepper flakes if using. Cook for another 5 minutes.
5. Add the cooked pasta to the pan and toss everything together until well combined.
6. Taste and adjust seasoning if needed.
7. Serve hot and enjoy your delicious Cabbage Carrot Pasta!