Make Name: Cheesy Bacon Pasta
Recipe Name: Cheesy Bacon Pasta
Ingredients:
- 8 oz pasta
- 4 slices bacon, chopped
- 2 eggs
- 1 cup shredded cheese
- 1/2 cup milk
- Salt to taste
Instructions:
1. Cook the pasta according to package instructions. Drain and set aside.
2. In a skillet, cook the chopped bacon until crispy. Remove from the skillet and set aside.
3. In a bowl, whisk together the eggs, milk, and salt.
4. In the same skillet, add the cooked pasta and bacon. Pour the egg mixture over the pasta and bacon.
5. Cook over low heat, stirring constantly, until the eggs are cooked and the mixture is creamy.
6. Remove from heat and stir in the shredded cheese until melted.
7. Serve hot and enjoy!