Make Name: Cheesy Baked Rice with Eggs

Recipe Name: Cheesy Baked Rice with Eggs

Ingredients:
- 2 cups cooked rice
- 4 eggs
- 1 cup shredded cheese
- Salt and pepper to taste

Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a mixing bowl, combine the cooked rice and half of the shredded cheese. Mix well.
3. Spread the rice mixture evenly in a baking dish.
4. Create 4 small wells in the rice mixture using a spoon.
5. Crack an egg into each well.
6. Sprinkle the remaining shredded cheese over the eggs.
7. Season with salt and pepper.
8. Bake in the preheated oven for 15-20 minutes, or until the egg whites are set and the cheese is melted.
9. Remove from the oven and let it cool slightly before serving.
10. Enjoy your Cheesy Baked Rice with Eggs!