Make Name: Cheesy Chicken and Rice Casserole

Recipe Name: Cheesy Chicken and Rice Casserole

Ingredients:
- 1 lb chicken breast, diced
- 1 cup rice
- 2 eggs
- 1 cup shredded cheese
- 1 onion, diced
- 2 cloves garlic, minced

Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, sauté the diced chicken until cooked through. Remove from the skillet and set aside.
3. In the same skillet, sauté the diced onion and minced garlic until fragrant.
4. Add the rice to the skillet and cook for a few minutes until slightly toasted.
5. Transfer the cooked chicken back to the skillet and mix well with the rice mixture.
6. In a separate bowl, beat the eggs and pour over the chicken and rice mixture. Stir quickly to combine and cook for a few more minutes.
7. Transfer the mixture to a baking dish and sprinkle the shredded cheese on top.
8. Cover the baking dish with foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
9. Remove from the oven and let it cool slightly before serving.
10. Enjoy your delicious Cheesy Chicken and Rice Casserole!