Make Name: Cheesy Chicken and Rice Casserole

Recipe Name: Cheesy Chicken and Rice Casserole

Ingredients:
- 1 onion, chopped
- 2 eggs
- 1 lb chicken breast, cooked and shredded
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 tomato, diced
- Salt to taste

Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a large skillet, sauté the chopped onion until translucent.
3. In a mixing bowl, beat the eggs and then mix in the cooked and shredded chicken.
4. Add the cooked rice to the egg and chicken mixture, and stir well to combine.
5. Spread half of the rice mixture in a baking dish.
6. Layer half of the shredded cheese on top of the rice mixture.
7. Add a layer of diced tomatoes on top of the cheese.
8. Sprinkle with salt to taste.
9. Repeat the layers with the remaining rice mixture, cheese, tomatoes, and salt.
10. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
11. Remove from the oven and let it cool slightly before serving.

Enjoy your Cheesy Chicken and Rice Casserole!