Make Name: Cheesy Chicken and Rice Casserole
Recipe Name: Cheesy Chicken and Rice Casserole
Ingredients:
- 1 cup of rice
- 1 lb of chicken breast, diced
- 2 eggs
- 1 cup of shredded cheese
- 1 onion, diced
- 1 bell pepper, diced
- 2 cloves of garlic, minced
- 1 tomato, diced
- Salt to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Cook the rice according to package instructions and set aside.
3. In a large skillet, cook the diced chicken until no longer pink. Season with salt and pepper to taste.
4. In a separate bowl, beat the eggs and mix in the cooked rice, diced onion, bell pepper, minced garlic, and diced tomato.
5. Add the cooked chicken to the rice mixture and stir to combine.
6. Transfer the mixture to a baking dish and top with shredded cheese.
7. Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
8. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
9. Serve hot and enjoy!
If ingredients contain not edible food, return an array with key non_edible = true.