Make Name: Cheesy Chicken and Rice Casserole
Recipe Name: Cheesy Chicken and Rice Casserole
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup cooked rice
- 1 onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
- 4 eggs
- 1 cup shredded cheese
- Salt to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the cooked chicken, rice, diced onion, diced bell pepper, and minced garlic.
3. In a separate bowl, beat the eggs and then pour them over the chicken and rice mixture. Mix well to combine.
4. Add half of the shredded cheese to the mixture and stir until everything is evenly coated.
5. Season with salt to taste and mix again.
6. Transfer the mixture to a greased baking dish and spread it out evenly.
7. Sprinkle the remaining shredded cheese on top of the mixture.
8. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes.
9. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
10. Serve hot and enjoy!
Note: If any of the ingredients are not edible, return an array with key non_edible = true.