Make Name: Cheesy Chicken and Tomato Pasta
Recipe Name: Cheesy Chicken and Tomato Pasta
Ingredients:
- 1 cup rice
- 1 lb chicken breast, diced
- 2 eggs
- Salt, to taste
- 1 cup shredded cheese
- Pepper, to taste
- 2 cloves garlic, minced
- 2 tomatoes, diced
- 8 oz pasta
Instructions:
1. Cook the rice according to package instructions and set aside.
2. In a large skillet, cook the diced chicken over medium heat until fully cooked. Season with salt and pepper.
3. In a separate bowl, beat the eggs and mix in the shredded cheese.
4. Add the egg and cheese mixture to the skillet with the chicken, stirring constantly until the eggs are cooked and the cheese is melted.
5. Stir in the minced garlic and diced tomatoes, cooking for an additional 2-3 minutes.
6. Cook the pasta according to package instructions until al dente. Drain and add to the skillet with the chicken mixture.
7. Toss everything together until well combined and heated through.
8. Serve the cheesy chicken and tomato pasta hot, garnished with additional shredded cheese and a sprinkle of pepper.
Enjoy your delicious Cheesy Chicken and Tomato Pasta!