Make Name: Cheesy Chicken and Tomato Pasta
Recipe Name: Cheesy Chicken and Tomato Pasta
Ingredients:
- 1 cup rice
- 1 lb chicken breast, diced
- 2 eggs
- 1 cup shredded cheese
- 1 onion, diced
- 1 bell pepper, diced
- 3 cloves garlic, minced
- 2 tomatoes, diced
- Salt to taste
- 8 oz pasta
Instructions:
1. Cook the rice according to package instructions and set aside.
2. In a large skillet, cook the diced chicken until fully cooked. Remove from skillet and set aside.
3. In the same skillet, scramble the eggs and set aside.
4. Add the diced onion, bell pepper, and minced garlic to the skillet. Cook until softened.
5. Add the diced tomatoes and cook until they start to break down.
6. Season with salt to taste.
7. Cook the pasta according to package instructions.
8. Once the pasta is cooked, drain and add it to the skillet with the vegetables.
9. Add the cooked chicken and scrambled eggs to the skillet and mix everything together.
10. Sprinkle the shredded cheese on top and stir until melted and well combined.
11. Serve the cheesy chicken and tomato pasta hot and enjoy!