Make Name: Cheesy Chicken Pasta Bake

Recipe Name: Cheesy Chicken Pasta Bake

Ingredients:
- 8 oz pasta
- 1 cup sliced cheddar cheese
- 1 can cream of chicken soup
- 1 cup milk
- 1 chicken bouillon cube

Instructions:
1. Preheat the oven to 375°F (190°C).
2. Cook the pasta according to package instructions until al dente. Drain and set aside.
3. In a saucepan, combine the cream of chicken soup, milk, and chicken bouillon cube. Cook over medium heat, stirring constantly, until the bouillon cube is dissolved and the mixture is smooth.
4. Add the cooked pasta to the saucepan and stir to coat the pasta evenly.
5. Transfer the pasta mixture to a baking dish and top with the sliced cheddar cheese.
6. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
7. Serve hot and enjoy!

[non_edible = false]