Make Name: Cheesy Garlic Pasta
Recipe Name: Cheesy Garlic Pasta
Ingredients:
- 8 oz pasta
- 1 tsp salt
- 3 cloves garlic, minced
- 1 cup grated cheese
- 2 eggs
- 1 onion, diced
Instructions:
1. Cook the pasta according to package instructions in a pot of salted boiling water until al dente. Drain and set aside.
2. In a separate pan, sauté the diced onion and minced garlic until fragrant and translucent.
3. In a bowl, whisk together the eggs and grated cheese until well combined.
4. Add the cooked pasta to the pan with the onion and garlic, and toss to combine.
5. Pour the egg and cheese mixture over the pasta, stirring quickly to coat the pasta evenly and create a creamy sauce.
6. Continue to cook for a few more minutes until the sauce thickens slightly.
7. Season with additional salt and pepper to taste.
8. Serve hot and enjoy!