Make Name: Cheesy Garlic Rice Balls
Recipe Name: Cheesy Garlic Rice Balls
Ingredients:
- 2 cups cooked rice
- 2 cloves garlic, minced
- 1/2 cup shredded cheese
- 2 eggs
- 1/2 teaspoon salt
- 1/2 cup flour
- 1 cucumber, thinly sliced
Instructions:
1. In a mixing bowl, combine the cooked rice, minced garlic, shredded cheese, eggs, salt, and flour. Mix well until everything is evenly combined.
2. Take a small portion of the mixture and shape it into a ball using your hands. Repeat this process until all the mixture is used up.
3. Heat some oil in a pan over medium heat.
4. Carefully place the rice balls in the hot oil and fry until golden brown and crispy on all sides.
5. Remove the rice balls from the pan and place them on a paper towel to drain any excess oil.
6. Serve the cheesy garlic rice balls hot with the thinly sliced cucumber on the side.
Enjoy your delicious Cheesy Garlic Rice Balls!