Make Name: Cheesy Shrimp and Pineapple Pasta
Recipe Name: Cheesy Shrimp and Pineapple Pasta
Ingredients:
- 8 oz pasta
- 1/2 lb shrimp, peeled and deveined
- 1/2 cup diced pineapple
- 2 eggs
- 1 cup shredded cheese
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tomato, diced
Instructions:
1. Cook the pasta according to package instructions. Drain and set aside.
2. In a large skillet, heat some oil over medium heat. Add the diced onion and minced garlic, and sauté until fragrant.
3. Add the shrimp to the skillet and cook until they turn pink and opaque.
4. Stir in the diced tomato and pineapple, and cook for another 2-3 minutes.
5. In a separate bowl, whisk together the eggs, shredded cheese, salt, and pepper.
6. Add the cooked pasta to the skillet with the shrimp and vegetables, and mix well.
7. Pour the egg and cheese mixture over the pasta and toss everything together until the cheese is melted and the sauce is creamy.
8. Serve the Cheesy Shrimp and Pineapple Pasta hot, garnished with some fresh herbs if desired.
Enjoy your delicious meal!