Make Name: Cheesy Tomato Omelette

Recipe Name: Cheesy Tomato Omelette

Ingredients:
- 2 tomatoes, diced
- 1/2 cup shredded cheese
- 2 cloves of garlic, minced
- 1 small onion, chopped
- 4 eggs
- Salt and pepper to taste

Instructions:
1. In a mixing bowl, beat the eggs and season with salt and pepper. Set aside.
2. In a non-stick skillet, sauté the garlic and onion until fragrant.
3. Add the diced tomatoes to the skillet and cook until softened.
4. Pour the beaten eggs over the tomato mixture in the skillet.
5. Sprinkle the shredded cheese evenly over the eggs.
6. Cook the omelette on low heat until the edges start to set.
7. Carefully fold the omelette in half using a spatula.
8. Cook for another minute or until the cheese is melted and the eggs are fully cooked.
9. Slide the omelette onto a plate and serve hot.

Enjoy your Cheesy Tomato Omelette!