Make Name: Cheesy Tomato Rice with Eggs

Recipe Name: Cheesy Tomato Rice with Eggs

Ingredients:
- 1 cup rice
- 2 eggs
- 1 cup shredded cheese
- 1 tomato, diced

Instructions:
1. Cook the rice according to package instructions.
2. In a separate pan, scramble the eggs until fully cooked.
3. Add the diced tomato to the eggs and cook for another 2-3 minutes.
4. Once the rice is cooked, fluff it with a fork and transfer it to the pan with the eggs and tomato.
5. Mix everything together and add the shredded cheese. Stir until the cheese is melted and well combined.
6. Serve the cheesy tomato rice with eggs hot and enjoy!

Please let me know if you need any more assistance!