Make Name: Classic Egg Fried Rice

Recipe Name: Classic Egg Fried Rice

Ingredients:
- 2 cups cooked rice
- 2 eggs
- 1/2 teaspoon salt
- 2 tablespoons vegetable oil

Instructions:
1. Heat a large skillet or wok over medium heat.
2. Add vegetable oil to the skillet and allow it to heat up.
3. Crack the eggs into the skillet and scramble them until they are fully cooked.
4. Add the cooked rice to the skillet and stir to combine with the eggs.
5. Sprinkle salt over the rice and continue to stir-fry for a few minutes until everything is heated through.
6. Taste and adjust seasoning if necessary.
7. Serve hot and enjoy your delicious Classic Egg Fried Rice!