Make Name: Coconut Lentil Curry with Arborio Rice

Recipe Name: Coconut Lentil Curry with Arborio Rice

Ingredients:
- 1 cup green lentils
- 1 can of tinned tomatoes
- 1 can of coconut milk
- 1 cup arborio rice
- 2 tbsp olive oil
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp turmeric
- Salt and pepper to taste
- Fresh cilantro for garnish

Instructions:
1. Rinse the green lentils under cold water and set aside.
2. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until fragrant.
3. Add the ground cumin, coriander, and turmeric to the pot, stirring to combine with the onions and garlic.
4. Pour in the tinned tomatoes and coconut milk, stirring well to combine all the ingredients.
5. Add the green lentils to the pot and season with salt and pepper. Bring the mixture to a simmer.
6. Cover the pot with a lid and let the curry simmer for about 30-40 minutes, or until the lentils are tender.
7. In a separate pot, cook the arborio rice according to package instructions.
8. Once the lentil curry is cooked and the rice is ready, serve the curry over the arborio rice.
9. Garnish with fresh cilantro and enjoy your delicious Coconut Lentil Curry with Arborio Rice!