Make Name: Colorful Flower Petal Salad

Recipe Name: Colorful Flower Petal Salad

Ingredients:
- Edible flower petals (such as rose, pansy, nasturtium)
- Mixed salad greens
- Cherry tomatoes
- Cucumber
- Red onion
- Feta cheese
- Balsamic vinaigrette dressing

Step by Step Guide:
1. Rinse the edible flower petals and mixed salad greens thoroughly under cold water and pat them dry with a clean kitchen towel.
2. Tear the mixed salad greens into bite-sized pieces and place them in a large salad bowl.
3. Slice the cherry tomatoes in half and thinly slice the cucumber and red onion. Add them to the salad bowl.
4. Crumble the feta cheese over the salad ingredients.
5. Gently toss all the ingredients together to mix them evenly.
6. Drizzle the balsamic vinaigrette dressing over the salad and toss again to coat everything with the dressing.
7. Garnish the salad with the colorful edible flower petals on top.
8. Serve the colorful flower petal salad immediately and enjoy the vibrant flavors and textures!

[non_edible = false]