Make Name: Creamy Chicken Pasta

Recipe Name: Creamy Chicken Pasta

Ingredients:
- 1 lb chicken breast, diced
- 8 oz pasta of your choice
- 2 cloves garlic, minced
- 1 small onion, chopped
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley for garnish

Instructions:
1. Cook the pasta according to package instructions. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add the diced chicken and cook until browned and cooked through.
3. Add the minced garlic and chopped onion to the skillet with the chicken. Cook until the onion is translucent.
4. Pour in the heavy cream and stir to combine. Let the mixture simmer for a few minutes.
5. Add the cooked pasta to the skillet and toss to coat in the creamy sauce.
6. Stir in the grated Parmesan cheese until melted and well combined.
7. Season with salt and pepper to taste.
8. Serve the creamy chicken pasta hot, garnished with fresh parsley.

Enjoy your delicious Creamy Chicken Pasta!