Make Name: Creamy Garlic Pasta

Recipe Name: Creamy Garlic Pasta

Ingredients:
- 8 oz pasta
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish

Step by Step Guide:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
3. Pour in the heavy cream and bring to a simmer. Let it cook for about 2-3 minutes until slightly thickened.
4. Add the cooked pasta to the skillet and toss to coat in the creamy garlic sauce.
5. Stir in the grated Parmesan cheese until melted and well combined. Season with salt and pepper to taste.
6. Remove from heat and garnish with fresh parsley before serving.
7. Enjoy your creamy garlic pasta!