Recipe Name: French Toast
Ingredients:
- 4 slices of bread
- 2 tablespoons of sugar
- 1 egg
- 1/2 cup of milk
Instructions:
1. In a shallow dish, whisk together the egg, milk, and sugar until well combined.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each slice of bread into the egg mixture, making sure to coat both sides evenly.
4. Place the coated bread slices onto the skillet and cook for 2-3 minutes on each side, or until golden brown.
5. Serve hot with your favorite toppings such as maple syrup, fresh fruits, or powdered sugar.
Enjoy your delicious French Toast!