Make Name: Garlic and Onion Pasta

Recipe Name: Garlic and Onion Pasta

Ingredients:
- 2 eggs
- 200g pasta
- 1 onion
- 3 cloves of garlic

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a pan, heat some olive oil over medium heat.
3. Add chopped onion and minced garlic to the pan. Saute until the onion is translucent and the garlic is fragrant.
4. In a separate bowl, beat the eggs.
5. Add the cooked pasta to the pan with the onion and garlic. Mix well.
6. Pour the beaten eggs over the pasta and quickly toss to combine, ensuring the eggs coat the pasta evenly.
7. Continue to cook for another minute or until the eggs are fully cooked and the pasta is coated with the egg mixture.
8. Season with salt and pepper to taste.
9. Serve hot and enjoy your delicious Garlic and Onion Pasta!