Make Name: Garlic Chicken with Potato Rice

Recipe Name: Garlic Chicken with Potato Rice

Ingredients:
- 2 chicken breasts
- 1 onion, diced
- 3 cloves of garlic, minced
- 2 potatoes, peeled and diced
- 1 cup of rice
- Salt and pepper to taste
- Olive oil

Instructions:
1. In a large skillet, heat some olive oil over medium heat.
2. Season the chicken breasts with salt and pepper, then add them to the skillet. Cook until browned on both sides and cooked through. Remove from the skillet and set aside.
3. In the same skillet, add the diced onion and minced garlic. Cook until the onion is translucent and fragrant.
4. Add the diced potatoes to the skillet and cook until they start to soften.
5. Stir in the rice and cook for a few minutes until the rice is coated with the oil and slightly toasted.
6. Pour in 2 cups of water or chicken broth, season with salt and pepper, and bring to a boil.
7. Reduce the heat to low, cover the skillet, and let it simmer for about 15-20 minutes, or until the rice is cooked and the liquid is absorbed.
8. Slice the cooked chicken breasts and serve them on top of the potato rice mixture.
9. Enjoy your delicious Garlic Chicken with Potato Rice!