Make Name: Garlic Herb Roasted Chicken

Recipe Name: Garlic Herb Roasted Chicken

Ingredients:
- 1 whole chicken, about 4-5 lbs
- 4 cloves of garlic, minced
- 2 tablespoons of olive oil
- 1 tablespoon of fresh rosemary, chopped
- 1 tablespoon of fresh thyme, chopped
- Salt and pepper to taste

Step by Step Guide:
1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix together the minced garlic, olive oil, rosemary, thyme, salt, and pepper.
3. Pat the chicken dry with paper towels and place it in a roasting pan.
4. Rub the garlic herb mixture all over the chicken, making sure to coat it evenly.
5. Roast the chicken in the preheated oven for about 1 hour, or until the internal temperature reaches 165°F (74°C) when tested with a meat thermometer.
6. Remove the chicken from the oven and let it rest for 10 minutes before carving.
7. Serve the garlic herb roasted chicken with your favorite sides and enjoy!