Make Name: Olive and Tomato Pasta with Ham

Recipe Name: Olive and Tomato Pasta with Ham

Ingredients:
- 1 cup olives, sliced
- 2 cups pasta
- 2 tomatoes, diced
- 1/2 cup ham, diced

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat some olive oil over medium heat.
3. Add the diced ham to the skillet and cook until slightly browned.
4. Add the sliced olives and diced tomatoes to the skillet and cook for a few minutes until the tomatoes start to soften.
5. Add the cooked pasta to the skillet and toss everything together until well combined.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy your Olive and Tomato Pasta with Ham!