Make Name: Onion Chicken Omelette

Recipe Name: Onion Chicken Omelette

Ingredients:
- 1 chicken breast, diced
- 4 eggs
- 1 onion, thinly sliced
- Salt, to taste

Instructions:
1. In a bowl, beat the eggs with a pinch of salt and set aside.
2. In a non-stick skillet, heat some oil over medium heat.
3. Add the diced chicken breast to the skillet and cook until browned and cooked through.
4. Add the sliced onion to the skillet and sauté until softened.
5. Pour the beaten eggs over the chicken and onion mixture in the skillet.
6. Cook the omelette, lifting the edges and tilting the skillet to let the uncooked eggs flow underneath.
7. Once the eggs are set, fold the omelette in half and cook for another minute.
8. Slide the omelette onto a plate and serve hot.